Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, creamy tex~mex chicken n rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy tex~mex chicken n rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Creamy tex~mex chicken n rice is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy tex~mex chicken n rice using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy tex~mex chicken n rice:

1. Prepare 3 leg quaters
2. Prepare 2 cups white rice
3. Make ready 1 jar salsa
4. Get 1 small container sour cream
5. Take 1 small container cream cheese
6. Prepare 1 box chicken broth
7. Make ready Salt and pepper

Steps to make Creamy tex~mex chicken n rice:

1. Cook your chicken (you can boil it and get the broth that way or bake it in the oven)
2. Shred the chicken up and cook your rice in the broth with salt and pepper
3. Once rice is cooked and chicken is shredded combine in pot and add the salsa, sour cream and cream cheese heat and mix till it looks creamy. Then eat and enjoy

So that is going to wrap this up with this exceptional food creamy tex~mex chicken n rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!