Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, easy “b.r.c.” bake (beans, rice & chicken). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy “B.R.C.” Bake (Beans, Rice & Chicken) is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Easy “B.R.C.” Bake (Beans, Rice & Chicken) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy “b.r.c.” bake (beans, rice & chicken) using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy “B.R.C.” Bake (Beans, Rice & Chicken):

1. Make ready cooked chicken (cut into small cubes)
2. Prepare white rice, cooked
3. Make ready pinto beans, drained and rinsed
4. Make ready frozen corn
5. Prepare shredded cheddar cheese, separated in 1/2
6. Prepare sour cream
7. Make ready salsa (your favorite kind and heat level)
8. Prepare jalapeño, diced
9. Prepare taco seasoning
10. Get Garnish with chopped cilantro, diced red onion, sliced black olives, avocado slices, lime wedges, and/or salsa

Steps to make Easy “B.R.C.” Bake (Beans, Rice & Chicken):

1. Preheat oven to 350°.
2. Thoroughly mix all ingredients (only 1/2 of the cheese) in a mixing bowl.
3. Pour mixture into a 9x9 baking dish and top with remaining cheese. Place in preheated oven for 25 mins.
4. Remove from oven and let stand for at least 5 mins. Top with optional garnishes, serve and enjoy!

So that’s going to wrap this up for this exceptional food easy “b.r.c.” bake (beans, rice & chicken) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!