Recipe of Homemade Cherry Tomato Chicken

Cherry Tomato Chicken
Cherry Tomato Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cherry tomato chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cherry Tomato Chicken is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Cherry Tomato Chicken is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook cherry tomato chicken using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cherry Tomato Chicken:
  1. Get 1/4 cup flour
  2. Prepare 1 teaspoon Italians seasoning
  3. Get 1 teaspoon salt
  4. Get 1 teaspoon pepper
  5. Take 3 tablespoons olive oil
  6. Make ready 1 pound boneless skinless chicken thighs
  7. Make ready 30 cherry tomatoes halved
  8. Make ready 2 medjool dates chopped
  9. Make ready 3 gloves garlic slices
  10. Get 1/4 cup white wine
  11. Make ready to taste Grated cheese
Instructions to make Cherry Tomato Chicken:
  1. Mix flour, salt, pepper, and Italian seasoning and spread on a large plate
  2. Dredge chicken thighs in flour mixture
  3. Heat two tablespoons olive in large pan over medium heat
  4. Pan fry chicken until cooked through
  5. Remove chicken from pan and set aside. Leave oil/chicken juices in pan.
  6. Return pan to medium heat and add remaining olive oil
  7. Add tomatoes and garlic. Cook until tomatoes begin to break down and garlic begins to brown (about 5 min). Stir consistently to avoid burning.
  8. Add dates to pan and cook until tomatoes are completely broken down
  9. Turn heat to high and add white wine. Cook until alcohol is complete burned off
  10. Add chicken back to pan and cover with tomato mixture. Sprinkle with grated cheese.
  11. Serve on it's own or over pasta!

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