Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crockpot chili meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crockpot Chili Meatballs is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Crockpot Chili Meatballs is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have crockpot chili meatballs using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Chili Meatballs:

1. Get 1 bag (64 ounce) frozen meatballs
2. Get 1 onion, sliced
3. Take 1 green pepper, sliced
4. Get 10 cloves garlic, minced
5. Get 2 bottles (12 ounce) chili sauce
6. Prepare 1/2 cup Italian herb vinaigrette dressing
7. Make ready 1/8 teaspoon black pepper

Instructions to make Crockpot Chili Meatballs:

1. Place frozen meatballs into your crockpot…….
2. Place your sliced onion, green pepper and minced garlic on top of frozen meatballs……
3. In a bowl combine your chili sauce, Italian herb vinaigrette dressing and black pepper, mix well…..
4. Pour chili sauce mixture over meatballs…….
5. Cover and cook on low heat for 4- 6 hours, stirring occasionally……..
6. Serve as a New Year’s Eve appetizer and enjoy 😉!!!

So that is going to wrap it up for this exceptional food crockpot chili meatballs recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!