Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, three tasty-easy recipes for leftover rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Three Tasty-Easy Recipes for Leftover Rice is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Three Tasty-Easy Recipes for Leftover Rice is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook three tasty-easy recipes for leftover rice using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Three Tasty-Easy Recipes for Leftover Rice:

1. Get Ingredients for lentils rice
2. Prepare 1 cup lentils
3. Take 1 cube meat or vegetable stock
4. Make ready 1/2 tsp cumin powder
5. Prepare to taste Salt
6. Take Butter
7. Take Ingredients for herbed rice
8. Make ready small bunch of chives or spring onions, finely chopped
9. Take small bunch of dill, finely chopped
10. Prepare small bunch of coriander, finely chopped
11. Take 1/2 tsp cumin powder
12. Prepare 1/2 tsp cinnamon
13. Take to taste Salt and pepper
14. Make ready Olive oil
15. Take Ingredients for rice and potatoes
16. Get 5 baby potatoes
17. Prepare Pinch chilli flakes
18. Prepare butter
19. Prepare to taste Salt

Steps to make Three Tasty-Easy Recipes for Leftover Rice:

1. For lentils rice: Bring to a boil water, add lentils, one vegetable or meat stock, and cumin. Reduce heat and simmer until they are tender but not mushy(it takes typically 20-20 minutes) it depends on the age of your lentils. Once it is cooked, add it to the rice and gently mix. Sprinkle some melted butter all over the rice and serve it.
3. For herbed rice: Heat the oil in a saucepan over medium heat. Add chopped herbs, seasoning with salt, pepper, cinnamon and cumin. Saute for 3-4 minutes. Remove from the heat, fluff the rice with a fork, and stir in sautéed herbs and gently combine and serve it.
5. For rice and potatoes: Put the potatoes in a pot and cover with cold water. Salt the water. Bring it to a boil and cook the potatoes until tender. Drain and add melted butter and sprinkle chilli flakes on them. Serve the rice in a plate and top it with buttery potaotes.

So that’s going to wrap this up for this special food three tasty-easy recipes for leftover rice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!