Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, khageena (egg dish). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Khageena (egg dish) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Khageena (egg dish) is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook khageena (egg dish) using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Khageena (egg dish):

1. Get onions
2. Make ready eggs
3. Make ready ginger garlic paste
4. Make ready tomatoes
5. Make ready salt
6. Get red chilli
7. Prepare turmeric powder
8. Get coriander powder
9. Take oil

Steps to make Khageena (egg dish):

1. Anday phaint lain.
2. Onion ko chop kar lain. Aur oil main golden brown krain.
3. Ab ginger garlic paste aur tomatoes add krain.
4. Spices add krain aur pani ka chitta laga kar masala ready krain.
5. Masala achay say bhon jaey to anday add krain.
6. Achi tra mix kar kay puknay dain.
7. Hulki agg pay dhukan day kar puknay dain.
8. Jub anday puk jaen aur oil naxar aana start ho jaey to aag bund kar dain.
9. Harra dhuniya aur hari mirch ki garnishing kar dain.

So that’s going to wrap it up for this exceptional food khageena (egg dish) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!