Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bread pudding. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bread pudding is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Bread pudding is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook bread pudding using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bread pudding:

1. Take milk
2. Make ready bread sliced or more (u can use leftover over bread also)
3. Take as per taste Sugar
4. Get egg
5. Get custard powder (optional)
6. Get nutmeg powder
7. Make ready vanilla essence
8. Prepare as required Dry fruits like cashews, raisins and almonds
9. Make ready as required Butter for greasing baking dish

Instructions to make Bread pudding:

1. In a bowl, take milk. Shred and soak the bread in the Milk for around 1 hour along with sugar.
2. Then add egg, custard powder, vanilla essence and nutmeg powder and dry fruits. Mix the batter properly.
3. Grease a baking dish with butter and pour the batter into the baking dish and garnish with some dry fruits.
4. Bake the pudding in a preheated at 160° degrees for 30 mins or till done. You can also bake in a pressure cooker.
5. Once baked cool, slice and serve.

So that’s going to wrap it up with this exceptional food bread pudding recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!