Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pumpkin pecan biscuits. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Pecan Biscuits is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Pumpkin Pecan Biscuits is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have pumpkin pecan biscuits using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Pecan Biscuits:

1. Take Pumpkin
2. Make ready 2-1/2 pound pie pumpkin
3. Make ready 12 ounces canned evaporated milk
4. Take 1 teaspoon ground cinnamon
5. Prepare 1 teaspoon salt divided
6. Make ready 1/2 teaspoon ground cloves
7. Make ready 1/2 teaspoon ground nutmeg
8. Prepare 1/2 stick butter
9. Get Flour mixture
10. Make ready 2-1/2 cups pecan halves
11. Get 1 tablespoon double acting baking powder
12. Prepare 1 cup brown sugar
13. Prepare 3 cups all-purpose flour
14. Take 1/4 cup oil
15. Take Finish
16. Prepare As needed butter to coat the tops

Instructions to make Pumpkin Pecan Biscuits:

1. Preheat oven to 350 degrees Fahrenheit. Split pumpkin into half remove seeds and stringy stuff. Season pumpkin with cinnamon, half the salt, nutmeg, and cloves. Bake in oven until fork tender.
2. Except the oil, Mix the flour mixture ingredients.
3. Scrape the pumpkin meat out of the baked pumpkin. Melt the butter.
4. Add the pumpkin to the butter and sauté. Add in the milk. Mash the pumpkin as it sautés.
5. Add the pumpkin mixture into a blender and blend till its pureed. Add to the flour mixture. Add in the oil.
6. Mix the flour, oil, and pumpkin mix together. Spoon some out onto a baking pan. Bake till done. About 45 minutes to an hour according to convection or conventional.
7. When done remove from oven and brush on butter. Serve I hope you enjoy!!!

So that is going to wrap this up with this exceptional food pumpkin pecan biscuits recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!