Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, rice balls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Rice balls is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Rice balls is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook rice balls using 11 ingredients and 32 steps. Here is how you cook it.

The ingredients needed to make Rice balls:

1. Prepare 4 1/2 cups sticky rice or sushi rice, cooked
2. Get 4 spring onions or small bunch of chives
3. Prepare 2 small carrots
4. Make ready 2 tarragons
5. Prepare 3 dill stems, chopped
6. Take 3 tbsp tuna
7. Prepare 3 tbsp minced beef
8. Take 1 tsp turmeric
9. Take 1/2 tsp chilli flakes
10. Get to taste salt and pepper
11. Get sesame oil or olive oil

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Instructions to make Rice balls:

1. Cut carrots into long thin stripes and then cut them into tiny cubes. Finely chop spring onions /chives and tarragon leaves.
4. Heat the oil (Sesame or Olive) in a pan and fry carrots until soft then add minced beef, season with salt and pepper. Fry until meat is brown.
7. In a bowl with 1 ½ cups of cooked rice, add fried meat mixture and 2 tbsp of chopped spring onions.Mix together well and set it aside.
9. Squeeze out all of the oil from tuna and in a separate plate with 1 ½ cups of cooked rice, add dry tuna and chopped tarragon leaves.
10. Season with salt and pepper. Mix well together and set aside.
12. In another plate mix rice with chopped dill, spring onions, chilli flakes, salt and turmeric.
15. Now, wet your hand and shape small portions of rice into balls. - Once all is done, serve them.
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