Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, almond malai icecream. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Almond Malai Icecream is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Almond Malai Icecream is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook almond malai icecream using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Almond Malai Icecream:

1. Get malai
2. Make ready full fat milk
3. Make ready powdered sugar
4. Make ready Almonds
5. Prepare Elaichi powder
6. Take saffron strands soaked in 1 tbsp milk

Steps to make Almond Malai Icecream:

1. Add in bowl all ingredients and blend and mix in to thick paste.
2. After that add in cake container or kulfi mould.
3. Put in freezer overnight. Next day take in the bowl and garnish with almonds.
4. Ready to serve.

So that’s going to wrap it up for this special food almond malai icecream recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!