Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef fried khausoy(burmese dish). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Fried Khausoy(burmese dish) is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Beef Fried Khausoy(burmese dish) is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have beef fried khausoy(burmese dish) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef Fried Khausoy(burmese dish):

1. Prepare egg Noodles
2. Take Beef
3. Prepare medium onion
4. Take big tomato
5. Make ready Ginger
6. Take Garlic
7. Take Chilli powder
8. Make ready Turmeric powder
9. Make ready Oil
10. Make ready Water as required
11. Get Lemon juice
12. Get Crushed pepper

Steps to make Beef Fried Khausoy(burmese dish):

1. Boil noodles
2. For beef gravy: Blend onion n tomato - In a pot (patila) add beef,blended onion tomato paste,garlic paste,salt,turmeric powder,red chilli pwdr and oil.. Bhoono on high flame, when chkn is half done, cover with lid and put on dum… When water dries n oil appears its ready…
3. For crunchies - Boil noodles(egg noodles) n deep fry
4. Assembling: In a platter put boil noodles pour beef gravy then squeeze lemon juice and sprinkle crushed chillies… in last add crunchies and it’s ready… enjoy😋

So that’s going to wrap it up for this special food beef fried khausoy(burmese dish) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!