How to Prepare Any-night-of-the-week Bread, Cheese, and other things

Bread, Cheese, and other things
Bread, Cheese, and other things

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bread, cheese, and other things. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bread, Cheese, and other things is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Bread, Cheese, and other things is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have bread, cheese, and other things using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bread, Cheese, and other things:
  1. Take Bread. Preferably sourdough. if there is no sourdough, use cibatta or french bread , or anything else you might have.
  2. Make ready CHEESE. This is the no. 1 ingredient. besides bread.
  3. Prepare Avocado (this is one of my favorite things to put on a grilled sandwich).
  4. Take BACON. Another magical thing. If you are vegetarian, substitute for this or just don't use it. the sandwich WILL survive.
  5. Get Butter or whatever thing with lubrication abilities (olive oil, margarine, etc.)
  6. Prepare Lettuce, or your green of choice. Iceberg Lettuce has the least nutritional content I know of, as far as greens go, so I use that.
Steps to make Bread, Cheese, and other things:
  1. Get a cutting board and a butter knife and spread some butter on one side of the bread. Do this to both slices , and put as much or as little as you like. I don't care.
  2. Turn on a stove, put a flat pan on the stove, and let the pan preheat as you stare at a cheesy inspirational poster you got when you were five.
  3. Put the slices of bread onto the pan side by side once the pan is hot. You will know this is so when you flick a little water onto the pan and the water evaporates.
  4. Put the cheese, bacon and lettuce onto one of the slices of bread.Make sure the bacon is cooked BEFORE you put it on the bread. Put cheese on the other piece of bread, let it melt, then flip the cheesy slice onto the other slice.
  5. Let one side cook, then flip the sandwich to let the other side cook. You want the sandwich to look like a toasted marshmallow.
  6. Take the sandwich off of the grill (don't burn yourself) and put ot on a plate after you cut it in half. Make the sandwich stand on the thinner side so it does not become smushy and gross. Spread avocado on top, if you like, because, frankly, avocado does not cook well and is better served raw. Pow! There it is! The magical grilled sandwich of my dreams!

So that’s going to wrap this up for this special food bread, cheese, and other things recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!