Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ground pork curry. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Ground Pork Curry is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Ground Pork Curry is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have ground pork curry using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ground Pork Curry:

1. Take 1 tbsp Canola Oil
2. Take 1 large Jalapeno Pepper (sliced in half lengthwise)
3. Get 3 clove Garlic (smashed)
4. Get 1/4 tsp Cumin Seeds
5. Get 1/4 tsp Sesame Seeds
6. Take 2 large Carrots (1/4-inch slices)
7. Take 1 lb Ground Pork
8. Take 2 tbsp Patak's Hot Curry Paste
9. Take 14 oz Thai Kitchen Light Coconut Milk
10. Make ready 1 tsp Salt
11. Take 1 1/3 cup Frozen Sweet Peas

Instructions to make Ground Pork Curry:

1. In a medium saucepan over medium-low heat, add canola oil, jalapeno, garlic, sesame seeds, and cumin seeds. Saute for 10 minutes stirring occasionally to toast seeds and flavor the oil.
2. Remove the jalapeno and set aside. Increase the heat to medium and add the carrots and ground pork. Cook until pork is completely cooked through, then remove as much of residual fat as possible.
3. Stir in curry paste, coconut milk, salt, and peas. Return jalapeno and simmer entire mixture for 10-15 minutes over medium heat.
4. Serve over white rice.

So that is going to wrap it up with this exceptional food ground pork curry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!