Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, keto zucchini boats. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Keto Zucchini Boats is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Keto Zucchini Boats is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have keto zucchini boats using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Keto Zucchini Boats:
- Make ready ground sausage (ground: beef, turkey, chicken optional)
- Take (1/2 16oz jar) hot salsa (mild optional)
- Prepare medium zucchini
- Make ready mozzarella or Cheddar cheese shredded
- Prepare part skim ricotta cheese
- Take egg
- Make ready Mrs. Dash
Instructions to make Keto Zucchini Boats:
- Preheat oven to 350°F.
- In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld.
- In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well)
- Slice zucchini lengthwise, and scoop out the center using a teaspoon.
- Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes.
So that’s going to wrap it up for this special food keto zucchini boats recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!