Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, ice cream pop stick. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Ice cream POP STICK is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Ice cream POP STICK is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook ice cream pop stick using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ice cream POP STICK:

1. Take full cream milk
2. Make ready milk for mixing custard powder
3. Take sugar
4. Take custard powder
5. Make ready chocolate powder
6. Prepare cashew nuts chopped
7. Make ready Raisin's
8. Prepare Ice cream moulds

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Steps to make Ice cream POP STICK:

1. Boil the full cream milk in a pan.Reduce the milk while boiling
2. Add chocolate powder,sugar in the reduced milk.Then mix the custard powder to the milk n beat it well. Next add this mixer to the reduced milk.
3. Mix it well. Switch off the flame.
4. After cooling add chopped cashew nuts and raisans.slowly filled up the moulds n cover the tops.
5. Keep it in the freezer around 6 to 7 hour.Now the dish is ready to serve.

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So that is going to wrap it up with this exceptional food ice cream pop stick recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!