Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, enoki cheese steak open sandwich with fake truffle mayo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Enoki Cheese Steak open sandwich with fake Truffle Mayo is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Enoki Cheese Steak open sandwich with fake Truffle Mayo is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook enoki cheese steak open sandwich with fake truffle mayo using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Enoki Cheese Steak open sandwich with fake Truffle Mayo:

1. Get Grilled
2. Make ready leftover t-bone or any other steak (preferably was med. rare)
3. Make ready big white mushroom chopped in 6
4. Take french shallot, sliced
5. Make ready a pack of enoki mushroom
6. Prepare light soy sauce
7. Prepare Salt and pepper to taste
8. Prepare Fake truffle mayo
9. Take mayo (the real one, you know what I mean)
10. Take good olive oil (the one that tastes fruity and spicy)
11. Make ready powdered wild mushroom (or truffle paste)
12. Get small french shallot finely diced
13. Make ready Juice of 1/4 lemon
14. Take Salt and pepper to taste
15. Prepare The creation of the sandwich
16. Get country style loaf cut in half, lightly toasted
17. Prepare Or 2 open mini baguettes
18. Prepare Thinly sliced cheese (any kind, here I used panela queso)
19. Prepare little fancy olive oil and pinch of italian spice mix

Steps to make Enoki Cheese Steak open sandwich with fake Truffle Mayo:

1. Cut the steak in 1 cm thick slices or less, cut again to make bite size if you want
2. Cut out the base of the enoki mushrooms, pull appart in small bunches. Cut the white mushrooms and the french shallots.
3. Heat up a cask iron skillet or a heavy bottom skillet on med-high, add some oil and butter or bacon grease idc. Sauté the shallots and white mushrooms, when the shallots start to soften add the enoki bunches and soy saucewhile stiring.
4. Add the steak bites and mix everything just until the meat is nice and hot, be careful to to overcook the steak.
5. Season to taste and put the skillet on the side.
6. Put the bread in the toaster. While the bread toasts, mix all ingredients for the fake truffle mayo
7. Serve the steak and mushroom mix on the toasted bread, add the cheese slices and drizzle the mayo. Add a spash of olive oil and a pinch of italian seasoning for a fancy finale.
8. Enjoy!

So that’s going to wrap this up with this special food enoki cheese steak open sandwich with fake truffle mayo recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!