Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lee's "perfect" hard boiled eggs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lee's "Perfect" Hard Boiled Eggs is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Lee's "Perfect" Hard Boiled Eggs is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have lee's "perfect" hard boiled eggs using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Lee's "Perfect" Hard Boiled Eggs:

1. Prepare Water
2. Prepare Eggs
3. Get Kosher Salt

Instructions to make Lee's "Perfect" Hard Boiled Eggs:

1. Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!
2. All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant.

So that is going to wrap it up with this exceptional food lee's "perfect" hard boiled eggs recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!