Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetable stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

vegetable stir fry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. vegetable stir fry is something that I’ve loved my whole life. They’re fine and they look fantastic.

Whether you serve this as a side or vegetarian main dish, our recipe for Fajita Vegetable Stir-Fry is easy, delicious and soon to be a family favorite. To make this dish a bit heartier, add chicken, shrimp, or tofu and serve over rice. Get a weeknight meal in minutes with this colorful, tasty and easy stir fry recipe. Jam-packed with fresh vegetables like carrots, broccoli, snap peas, and peppers, spice up this vegetable stir fry recipe with your favorite veggies: zucchini, yellow squash, bok choy, mushrooms, snow peas - you name it.

To get started with this recipe, we must first prepare a few ingredients. You can have vegetable stir fry using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make vegetable stir fry:

1. Make ready the vegetables and spices
2. Prepare 1 cup grape tomatoes
3. Prepare 3/4 cup vine ripen tomatoes
4. Get 1/3 cup chopped olive black
5. Take 1 1/2 chopped onions
6. Take 1 medium eggplant peeled and chopped
7. Get 2 stalks celery chopped
8. Prepare 2 small turnips peeled and chopped
9. Take 2 tsp soybean paste fermented
10. Take 6 dried red dates pitted and chopped
11. Get 1 salt white pepper and garlic powder to taste
12. Get 1 tbsp Korean fermented chili paste
13. Prepare 1 cup cilantro
14. Get marinade
15. Take 1/4 cup balsamic vinegar
16. Prepare 1/4 cup olive oil
17. Prepare 2 tbsp hoisin sauce

Heat the oil in a large skillet over medium-high heat. A vegetable stir-fry is a healthy meal you can get on the table in a snap and sure to please the whole family. It is also the perfect dish when you want to use the ingredients you have on hand. But depending on what is in your refrigerator vegetable drawer, you may not feel confident whether a certain vegetable is a good candidate for stir-frying.

Steps to make vegetable stir fry:

1. chop all vegetables marinate the eggplants and celery 30 minutes
2. heat wok with a little oil add turnips stir fry remove the turnips
3. add other vegetables start with onions the the rest add spices add turnips back
4. add cilantro last

It is also the perfect dish when you want to use the ingredients you have on hand. But depending on what is in your refrigerator vegetable drawer, you may not feel confident whether a certain vegetable is a good candidate for stir-frying. Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. In this article, I want to explain how to prepare Chinese vegetable stir fry in detail.

So that’s going to wrap this up with this exceptional food vegetable stir fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!