Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, marinated sea bass. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Marinated Sea Bass is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Marinated Sea Bass is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook marinated sea bass using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Marinated Sea Bass:

1. Prepare 2 Sea Bass Fillets
2. Prepare 1 garlic clove, minced
3. Take 225 ml sweet white wine
4. Get 1 tbsp lemon juice
5. Take 1 tbsp butter
6. Make ready 2 tbsp olive oil
7. Get Pinch salt
8. Prepare Pinch black pepper
9. Prepare 2 tbsp Parmesan

Steps to make Marinated Sea Bass:

1. Melt the butter, and then mince the garlic. Add all marinade ingredients together in a bowl and whisk lightly.
2. Skin and debone the fish if not already done. Lay them out on a tin foil / non-flammable disposable pan.
3. Cover them with the marinade, and fold aluminium foil over the top. Slice a few cuts in the foil to let the steam out.
4. Heat up the BBQ, place the the fish on the pan wrapped in tin foil on the BBQ. Cook for 10minutes or until opaque. If you don't have a BBQ, bake it in the oven at 180C for 10minutes.
5. Take out of the oven and enjoy!

So that is going to wrap this up for this special food marinated sea bass recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!