Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sizzling street pork tacos. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sizzling Street Pork Tacos is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Sizzling Street Pork Tacos is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have sizzling street pork tacos using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sizzling Street Pork Tacos:

1. Prepare pork shoulder, not too lean, in thin 1/2-inch strips or cubes
2. Make ready Salt and pepper
3. Get garlic cloves, finely chopped
4. Make ready ground guajillo, ancho or other medium-hot red chile
5. Take toasted, coarsely ground cumin
6. Take vegetable oil or good-quality lard
7. Take small corn tortillas, ideally 4 1/2 inches, for serving
8. Make ready Tomato salsa, onion and cilantro for serving

Steps to make Sizzling Street Pork Tacos:

1. Season the pork generously with salt and pepper. Add the garlic, chile powder and cumin, and mix well, massaging the seasoning into the meat with fingers. Let the meat marinate for at least an hour, or refrigerate overnight.
2. Heat the oil in a wide cast iron skillet over medium heat. When the oil looks wavy, add the meat and let it sizzle, stirring occasionally, until lightly browned and cooked through, 5 to 7 minutes. Turn off the heat and keep meat warm
3. Heat the tortillas on an ungreased hot griddle or cast iron pan. Turn them once or twice until hot and slightly puffed. As they come off the griddle, stack them on a cloth napkin to steam, with another napkin on top.
4. To assemble the tacos, stack 2 hot tortillas on a plate. Spoon on a little sizzled pork, then top with a spoonful of tomatillo salsa. Garnish with onion and cilantro sprigs. Serve and eat immediately.

So that is going to wrap it up for this exceptional food sizzling street pork tacos recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!