Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, steamed egg pudding. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steamed egg pudding is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Steamed egg pudding is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have steamed egg pudding using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steamed egg pudding:

1. Prepare large duck egg. Yes duck :)
2. Prepare large chicken eggs
3. Take Salt and white pepper
4. Get lukewarm water
5. Get Garlic oil for final
6. Make ready Salt and white pepper or chicken powder

Steps to make Steamed egg pudding:

1. Prep your steamer with water and heat it up. Stat!
2. Crack your eggs into a large prep bowl.
3. Add the lukewarm water stir it gently and season with salt and pepper and chicken powder. What you are trying to achieve is a milky liquid. Tips: do not whisk the liquid.
4. When everything is combine prep a fresh ceramic or heat proof medium large bowl, get your strainer. Pour strain the liquid into the bowl.
5. Steam for 10-15 minutes (goal : silky pudding texture) put off the heat take it out and put the garlic oil on top. Serve while it's hot. Here in the picture is just my variation because i have dried shrimp left over but the original recipe only use garlic oil.

So that is going to wrap it up with this special food steamed egg pudding recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!