Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chinese homemade tofu keto. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chinese homemade tofu keto is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Chinese homemade tofu keto is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chinese homemade tofu keto using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chinese homemade tofu keto:

1. Prepare Tofu
2. Make ready Ginger
3. Take Garlic
4. Get Salt
5. Make ready Light soy sauce
6. Prepare Dark soy sauce
7. Get Corn flour
8. Prepare Spring onion to dress
9. Prepare Oil to fry

Steps to make Chinese homemade tofu keto:

1. Boil tofu in hot water till soft and cooked
2. Put little oil and lightly fry the tofu
3. Put all other ingredients together mixed in with some water to make it a light mixture, gently pour into the cooking tofu, done

So that is going to wrap it up for this special food chinese homemade tofu keto recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!