Simple Way to Make Any-night-of-the-week Portobello Pizza

Portobello Pizza
Portobello Pizza

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, portobello pizza. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Portobello Pizza is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Portobello Pizza is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have portobello pizza using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Portobello Pizza:
  1. Take 4 large portobello mushrooms, stems removed
  2. Take 2 T olive oil, extra for sauteing onion
  3. Get 2 tsp minced garlic
  4. Prepare 1/4 C purple onion, diced small
  5. Prepare 6 tsp Italian seasoning, divided
  6. Get 3/4 C pizza sauce
  7. Make ready 1 1/2 C mozzarella cheese, shredded
  8. Get slices Pepperoni, cut to small
  9. Take 6 cherry tomatoes, sliced thin
  10. Take to taste S&P,
  11. Prepare to taste Crushed red pepper flakes,
Steps to make Portobello Pizza:
  1. In a small saucepan, heat olive oil over medium and saute the onion. Set aside.
  2. Preheat oven to broil/ grill settings on high. Arrange oven shelf to middle of your oven. Combine the 2T oil, garlic and 4 tsp of the seasoning together in a small bowl. Brush the bottom of each mushroom with the garlic oil mix and place each mushroom, oil side down on a lightly greased baking sheet. Put a little of sauteed onions in the mushroom. S&P. Put 2T (eyeball it) of pizza sauce over the onion, 1/4C of mozzarella cheese on top of the sauce and pepperoni and tomato on top of cheese.
  3. Sprinkle with red pepper flakes and broil for 6-8 minutes or until cheese has melted. To serve, sprinkle with some of the remaining seasoning.
  4. I cooked mine 8 minutes and it nearly burned my pepperoni, so keep your eye on these!

So that is going to wrap this up for this exceptional food portobello pizza recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!