Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate chinese noodle "spider" cookies. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Chinese Noodle "Spider" Cookies is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chocolate Chinese Noodle "Spider" Cookies is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chocolate chinese noodle "spider" cookies using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chinese Noodle "Spider" Cookies:

1. Take 1 packages semi-sweet chocolate chips
2. Get 1 packages Butterscotch chips
3. Prepare 1 packages Chinese won ton noodles

Instructions to make Chocolate Chinese Noodle "Spider" Cookies:

1. Pour both packages of chips in a double boiler (or a metal bowel over a pot of boiling water) and melt them over medium heat.
2. Add the won ton noodles.
3. Gently toss the noodles until coated with the chocolate mixture while trying not to break them too much.
4. You're going to need tongs for the next part… spoons don't work very well.
5. Using the tongs make small piles of the noodle mix on waxed paper and decorate if desired. Let cool until the chocolate sets.
6. Once they're set you're done! We always made them this way, but in England I saw similar ones made with corn flakes.

So that’s going to wrap this up with this exceptional food chocolate chinese noodle "spider" cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!