Recipe of Super Quick Homemade Delicious Braised Fish with Shiitake Powder

Delicious Braised Fish with Shiitake Powder
Delicious Braised Fish with Shiitake Powder

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, delicious braised fish with shiitake powder. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Delicious Braised Fish with Shiitake Powder is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Delicious Braised Fish with Shiitake Powder is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have delicious braised fish with shiitake powder using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Braised Fish with Shiitake Powder:
  1. Get 1 Tbsp Shiitake powder
  2. Take 200 ml water
  3. Get 5 Tbsp Mentsuyu (Japanese noodle soup base thickened by 2 folds)
  4. Prepare 2 Tbsp sugar (or to taste)
  5. Prepare 2 to 4 pieces white flesh fish (cod, flounder, or others)
  6. Make ready 15 g ginger (julienned)
  7. Take As needed Carrot (garnish)
  8. Make ready As needed Spinach (garnish)
  9. Get As needed White thin leek strips (garnish)
Instructions to make Delicious Braised Fish with Shiitake Powder:
  1. Insert water, Shiitake powder, sugar, and Mentsuyu into a pot and bring it to a boil.
  2. Once boiling, turn down to medium heat, add the fish and ginger, put on the lid, and let it boil for 10 minutes.
  3. Use a ladle to pour the braising liquid over the fish to coat it. Braise until the liquid is sufficiently reduced and it's done.
  4. Garnish: Slice the carrot thinly and use a flower-shaped cutter to cut it. Insert the carrot in cold water and heat up. Take out the carrot once it boils.
  5. For the spinach, boil the stems for 15 seconds before adding in the rest. Boil for another 45 seconds, then take out, drain, let it cool, and cut.

So that is going to wrap this up for this special food delicious braised fish with shiitake powder recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!