Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, shallow fried fish. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Shallow Fried Fish is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Shallow Fried Fish is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook shallow fried fish using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Shallow Fried Fish:

1. Get 2 white fish fillets such as sea bass fillets
2. Prepare 90 g flour, sifted
3. Get 1 good pinch of salt
4. Make ready Ground black pepper to taste
5. Take 100 ml really cold water
6. Prepare 1 tsp baking powder
7. Take Oil for frying

Steps to make Shallow Fried Fish:

1. Whisk the flour, baking powder, salt and pepper together in a shallow bowl until batter is smooth. Add a tablespoon at a time of water and whisk if batter is too thick.
2. Heat oil in a frying pan or wok, (will need about 250-350ml of oil).
3. While the oil is heating pat dry the fish with kitchen paper.
4. Add the fillets to the batter. To give it a good even costing on both sides, turn the fillet in the batter a few times.
5. Drop a pea sized bit of batter into the oil to check its hot enough. If the batter puffs out straight away its hot enough for the fish.
6. Turn the first fillet in the batter again and then pull it out using the tale end of the fish.
7. Gently lay the fillet skin side down in the oil. Repeat with second fillet.
8. Fry for 3 minutes on each side. The fish should be golden brown when it's flipped.
9. Remove the fish onto a plate lined with kitchen paper.
10. Serve after 5 minutes of rest.

So that is going to wrap it up for this special food shallow fried fish recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!