Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easter egg tempura don. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easter Egg Tempura Don is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Easter Egg Tempura Don is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easter egg tempura don using 26 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Easter Egg Tempura Don:
- Make ready Egg Tempura
- Get 24-hour frozen eggs
- Make ready egg
- Prepare tempura mix
- Prepare cold water
- Prepare soda
- Take flour
- Make ready panko breadcrumbs
- Prepare Side Dish
- Make ready broccoli, stem removed
- Take cauliflower, stem removed
- Get whole carrots chopped
- Get cabbage
- Make ready roasted sesame seeds
- Prepare Lemon Ginger Sauce
- Make ready lemon juice
- Take chicken broth
- Get ginger, chopped
- Make ready garlic, minced
- Get oregano, chopped
- Take soy sauce
- Get mirin
- Take sesame oil
- Get cornstarch, dissolved in water
- Take olive oil
- Make ready Rice
Instructions to make Easter Egg Tempura Don:
- Mix an egg with cold water and soda.
- Pour the egg mixture to the premixed tempura flour.
- Remove the shell of the frozen eggs.
- Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs.
- Immediately deepfry the eggs into a preheated pan.
- As for the side dishes, separate the broccoli and cauliflower heads.
- Blanche the vegetables into a boiling water for 30 seconds.
- Transfer to the vegetables into ice cold water.
- Transfer them.to a strainer to dry.
- To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
- Add roasted sesame sees to serves as eyes.
- Sautee ginger and garlic on a preheated olive oil.
- Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
- Once the sauce started to boil, add the cornstarch and wait until it thickens.
- Assemble the dish onto a bowl of rice.
So that is going to wrap it up for this exceptional food easter egg tempura don recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

