Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, asian red cabbage salad with roasted peanuts. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Asian Red Cabbage Salad With Roasted Peanuts is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Asian Red Cabbage Salad With Roasted Peanuts is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook asian red cabbage salad with roasted peanuts using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Asian Red Cabbage Salad With Roasted Peanuts:

1. Take For Dressing:
2. Make ready 2 tbsp sesame oil
3. Take 1 tbsp honey
4. Prepare 1/2 tbsp cumin powder
5. Get 1/2 tbsp pepper powder
6. Get 1/2 tsp vinegar
7. Make ready For salad:
8. Get 1 large carrot, cut into Julianne
9. Get 1 cup red cabbage, shredded
10. Prepare 1 small onion, grated
11. Prepare 1/2 cup peanuts, roasted (with masala)

Instructions to make Asian Red Cabbage Salad With Roasted Peanuts:

1. To make dressing for the salad, mix all the ingredients and whisk them well. For better taste, you can leave the dressing for 4-5 hours. - To make salad, you need to cut the all veggies and mix them together.
2. I have used roasted peanuts with some masala like cumin powder, chilli powder and salt. You can use only roasted peanuts without any seasoning or you can simply roast them into oven.
3. At serving time, mix the dressing into the salad and serve immediately.

So that’s going to wrap it up with this special food asian red cabbage salad with roasted peanuts recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!