Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fried fish batter (cod, flounder, tillapia). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried Fish batter (cod, flounder, tillapia) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Fried Fish batter (cod, flounder, tillapia) is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Fish batter (cod, flounder, tillapia):

1. Get 2 lb Fish filet (flounder, cod, tillapia)
2. Make ready 1 1/2 cup All purpose flour
3. Take 1/2 tsp Baking powder
4. Get 1/2 tsp Baking soda
5. Make ready 4 tbsp Cornstarch
6. Get 1 tsp Salt
7. Prepare 1 tsp Sugar
8. Take 1/4 tsp Garlic powder
9. Take 1/4 tsp Dried chopped onion
10. Take 1/4 tsp Paprika
11. Make ready 1 1/2 cup Hot water

Instructions to make Fried Fish batter (cod, flounder, tillapia):

1. Mix all dry ingredients.
2. Add water and beat well until smooth.
3. Coat fish filets and deep fry at 350° until golden brown.

So that is going to wrap this up with this exceptional food fried fish batter (cod, flounder, tillapia) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!