Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spiced red cabbage. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spiced red cabbage is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Spiced red cabbage is something that I’ve loved my whole life.

Though this spiced red cabbage recipe is welcome throughout fall and winter, not just at Christmas, it does seem apropos for the holiday seeing as it contains sugar and spice and everything nice. Be the first to review this recipe. Add in the remaining ingredients and cover with a lid and turn down to low heat and. Using the same spices as mulled wine we make a mulled spiced red cabbage that is an affordable and tasty vegetable side dish for any roast dinner.

To begin with this recipe, we have to first prepare a few components. You can have spiced red cabbage using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spiced red cabbage:

1. Make ready 2 small red cabbage
2. Take 1 small red onion
3. Prepare 1 handful dried fruit
4. Get 1 tbsp brown sugar
5. Take 1 good glut of balsamic vinegar
6. Get Same volume water
7. Prepare 3 sprigs thyme
8. Prepare 2 cloves
9. Prepare 1 cinnamon stick
10. Get 1 star anise
11. Prepare 1 bay leaf
12. Make ready Nutmeg
13. Make ready 1 tbsp cranberry sauce or marmalade

This low carb soup features ground beef, deliciously tender cabbage, and tomatoes. Red cabbage stewed with apple and spices. Add cabbage, stock, ginger, spices, vinegar, salt and pepper; bring to the boil. Spiced red cabbage served with grilled pork chops or sausage may not sound like much at first, but when seasoned with aromatic spices like cinnamon, cloves, all-spice, bay leaves and juniper berries.

Instructions to make Spiced red cabbage:

1. Finely slice cabbage and onion
2. Add liquids to saucepan with cabbage and bring to boil
3. Then reduce to a simmer, add all other ingredients except the marmalade or cranberry, cover with lid and simmer for about 40 minutes.
4. Make sure you check fluid levels and stir frequently adding more liquid if necessary however this is a dry dish so any excess liquid at the end pour away.
5. When the cabbage is soft and liquid practically gone, take off heat, pour remaining liquid away, allow to cool and stir in cranberry/ marmalade at the end
6. You can modify the quantity’s of ingredients or add extra throughout the cooking process according to taste.

Add cabbage, stock, ginger, spices, vinegar, salt and pepper; bring to the boil. Spiced red cabbage served with grilled pork chops or sausage may not sound like much at first, but when seasoned with aromatic spices like cinnamon, cloves, all-spice, bay leaves and juniper berries. Add a scrumptious new side dish to the dinner table when you make our Spiced Red Cabbage Recipe. The Spiced Red Cabbage recipe out of our category Vegetable! Spiced Christmas red cabbage with apple.

So that’s going to wrap this up for this exceptional food spiced red cabbage recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!