Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cabbage & sausage. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cabbage & Sausage is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Cabbage & Sausage is something which I have loved my whole life.

Cabbage - Get Outta My Brain. Cabbage - You've Made An Art Form (From Falling To Pieces). Перевод слова cabbage, американское и британское произношение, транскрипция, словосочетания, примеры использования. Последние твиты от CABBAGE (@ahcabbage). UK tour on sale + new album out now on ltd edition paint splattered heavyweight vinyl/CD + a special signed bundle including art print. Cabbage is any of the various plants of the Capitata Group of the species Brassica oleracea of the mustard family Brassicaceae (or Cruciferae), as well as the leafy head of these plants, which are popular food items.

To get started with this recipe, we must prepare a few ingredients. You can cook cabbage & sausage using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage & Sausage:

1. Prepare 1 head cabbage
2. Make ready 1 onion
3. Make ready 1 red bell pepper
4. Take 1 tbs minced garlic
5. Prepare 1 lb sausage
6. Prepare 1 package bacon
7. Prepare 1 can mild rotel
8. Take 4 chicken bullion cubes
9. Get 1/4 cup water
10. Get To taste Optional Seasoning
11. Take 1 tsp Tony's Spice and Herbs
12. Make ready 1 tbs Goya - Sazonador Total
13. Prepare Himalayan Salt

Cabbage is a popular cultivar of the species Brassica oleracea Linne (Capitata Group) of the Family Brassicaceae (or Cruciferae) and is a leafy. Add cabbage to one of your lists below, or create a new one. Get new ideas for how to cook cabbage! The humble cabbage may not seem like a superfood in the classic sense.

Instructions to make Cabbage & Sausage:

1. Chop bacon in about 1½ inch pieces. I cut straight through the package which makes it easier to handle. Cook bacon in Texas Skillet. (Or large pot) Remove bacon and set aside. Drain off bacon Grease from the skillet and save, leaving a little in the skillet.
2. Chop sausage and add to skillet. Brown completely using med-high heat.
3. Dice onion and bell pepper. On medium heat - When sausage is done add onion and bell pepper to the skillet, add a little additional bacon Grease if necessary. Toss in garlic at the end once onions and peppers are done, careful not to burn garlic.
4. Add rotel, bullion cubes, water and Seasonings to the skillet. Crumble bacon and add to skillet. DO NOT ADD SALT YET. Wash and Chop cabbage into 1 inch pieces. Add to the skillet. I sometimes add a little more bacon Grease optional. You may need to let it wilt a bit before adding remaining cabbage. Mix to coat cabbage with the liquid in the skillet. Add salt to the cabbage if necessary to help draw out the moisture. Careful not to over salt. The other seasonings and bullion are already salty.
5. Once all of your cabbage is in the skillet lower heat to low or med-low cover and simmer until your cabbage is of desired tenderness. I like mine wilted but still a little firm - about 20 Mins.

Get new ideas for how to cook cabbage! The humble cabbage may not seem like a superfood in the classic sense. Cabbage also has surprising benefits, including protecting against radiation and cancer and aiding our digestion and. Read our tips and ideas for cooking with all varieties of cabbage. It can be served raw in salads or cooked in stir-fries, soups, stews and more.

So that’s going to wrap this up for this special food cabbage & sausage recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!