Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy mexi-quinoa bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheesy Mexi-Quinoa Bake is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Cheesy Mexi-Quinoa Bake is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have cheesy mexi-quinoa bake using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheesy Mexi-Quinoa Bake:

1. Prepare lean ground beef
2. Take small onion, diced
3. Make ready Poblano pepper, diced (or small green pepper)
4. Get corn (2 Cobbs or lil less than 1 can)
5. Prepare halved cherry tomatoes
6. Make ready quinoa
7. Make ready chicken stock or water
8. Get paprika
9. Prepare cayenne pepper
10. Make ready chili powder
11. Take garlic powder
12. Get +1 tbs of salsa (any kind, hot or mild)
13. Get Or more (if you'd like) of Mexican blend shredded cheese

Steps to make Cheesy Mexi-Quinoa Bake:

1. In a pot combine quinoa and chicken stock and cook 15-20min then set aside
2. In a pan, brown ground beef then drain some (not all) the fat.
3. Add onions to ground beef and cook for about 3 min, then add the chili powder, cayenne, paprika, garlic powder and mix.
4. Add the poblano and cherry tomatoes, stir and season with salt and pepper.
5. Add the corn and quinoa and mix to combine. Then stir in the salsa.
6. Transfer everything to a lightly sprayed/greased casserole/baking dish and sprinkle top with cheese.
7. Bake in 400°F oven for 15 or 20 min until the cheese is melted and bubbly.
8. Serve with avocado slices, and lime wedges 😉 (sour cream would be great too)

So that is going to wrap it up with this exceptional food cheesy mexi-quinoa bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!