Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sauteed cabbage with egg 🍛. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sauteed Cabbage with Egg 🍛 is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sauteed Cabbage with Egg 🍛 is something that I have loved my entire life. They’re nice and they look wonderful.

How to cook sauteed cabbage with eggs or ginisang repolyo na may itlog #PinoyAtHeartAdventures #sauteedcabbagewitheggs #ginisangrepolyoatitlog. This easy Asian cabbage salad incorporates crunchy sugar snap peas, fried eggs and a rich dressing for a great mixture of textures and flavors. Sauteed cabbage is a quick and easy side dish that adds color and veggies to your dinner plate. Egg-rich Hungarian noodles combined with sauteed cabbage and onions are known as kaposztás tészta in Hungary—this recipe is a popular comfort dish.

To get started with this recipe, we must first prepare a few ingredients. You can cook sauteed cabbage with egg 🍛 using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Cabbage with Egg 🍛:

1. Take 1/2 large sized green cabbage
2. Take 2 large sized chopped onions
3. Make ready 4-5 green chillies
4. Make ready 2 eggs
5. Take as per taste Oil for frying
6. Make ready to taste Salt

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Steps to make Sauteed Cabbage with Egg 🍛:

1. Chopped half of the cabbage and wash it. Drain the water and put it on a large size pan. Put the chopped onions with green chillies on it and cover the pan.
2. Now, take the pan, put it on stove and heat it in a medium low flame. After 20 minutes stop the flame when cabbage are 100% boiled. Keep it aside.
3. Now, take another frypan. Put it on the stove and heat it. Put some oil. When oil is hot, put 2 whisked eggs in it and make perfect scrambled eggs using a spoon by quickly moving your hand.
4. After that, put all the boiled cabbage into it and stir fry properly in a high flame for 10-15 minutes. Now stop the flame immediately.
5. Sauteed Cabbage with egg is ready to serve. Enjoy it having with steamed rice, roti, paratha, dosa etc. Stay healthy and stay safe with your family and loved ones. Keep me in your prayers.

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