Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pecan pie suprise bars. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pecan Pie Suprise Bars is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Pecan Pie Suprise Bars is something that I’ve loved my entire life. They are nice and they look wonderful.

Here's a few more sweet picks for your party: Pecan Pie Surprise Bars (Featured below) So-Easy Lemon Bars Choose-A-Fruit Mini Pies Peach Pie In a Jar Chocolate Truffle Cake Pops. Pecan Pie Surprise Bars: Enjoy these crunchy bars packed with pecans - they make an indulgent and delightful dessert! Skip to Pecan Pie Surprise Bars content. Pecan Pie Bars are easy to make for the holidays, easy to transport, and even easier to eat.

To get started with this recipe, we have to first prepare a few ingredients. You can have pecan pie suprise bars using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pecan Pie Suprise Bars:

1. Take 1 box yellow cake mix
2. Make ready 1/2 cup butter, melted
3. Take 1 egg
4. Get 1/2 cup packed brown sugar
5. Get 1 1/2 cup dark corn syrup
6. Make ready 3 eggs
7. Take 1 cup chopped pecans
8. Get 1 tsp vanilla extract

Pecan pie bars are a tasty snack to make for a crowd or whenever you're craving a good old pecan pie but need a shortcut. The bars are made with tender These simple pecan pie bars taste just like pecan pie with a tender shortbread crust, and they are easy and quick to make. Pecan Pie Bars are an easy way to enjoy pecan pie! A shortbread crust topped with sweet filling & crunchy pecans.

Instructions to make Pecan Pie Suprise Bars:

1. Preheat oven to 350°F (175 degrees C). Grease one inch 9 x 13 inch baking pan.
2. Reserve 2/3 cup of cake mix and set aside. In a large bowl combine the remaing cake mix, melted butter and 1 egg. Mix until crumbly then press mixture into prepared pan.
3. Bake at 350°F (175 degrees C) for 15 to 20 min until light golden brown.
4. Combine the reserved 2/3 cup cake mix, brown sugar, corn syrup,vanilla and 3 eggs. Beat at medium speed for 1 to 2 min. Pour filling over the baked crust and sprinkle with pecans.
5. Return to oven and bake for an addtional 30 to 35 min, until the filling is set. Cool and cut into 36 bars.

Pecan Pie Bars are an easy way to enjoy pecan pie! A shortbread crust topped with sweet filling & crunchy pecans. Try my easy pecan pie, which just happens to be one of the most popular recipes on my site! Over the last few years I have become a HUGE Pecan Pie. Need more ideas for Christmas cookies?

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