Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, avocado deviled eggs. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Avocado Deviled Eggs is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Avocado Deviled Eggs is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook avocado deviled eggs using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Avocado Deviled Eggs:

1. Prepare Boiled eggs
2. Make ready Mayonnaise
3. Get Mustard
4. Take Avocados
5. Take Salt and pepper
6. Make ready Paprika
7. Prepare Cilantro
8. Take Lemon (optional)

Instructions to make Avocado Deviled Eggs:

1. Boil your eggs and peel. Slice long wise and place the yokes in a separate bowl.
2. Mash the yokes until smooth and add about 2 tablespoons of mayo and one teaspoon of mustard and mix well. Add more mayo if its dry. You want a nice creamy texture but not to wet. Add salt pepper to taste.
3. Cut avocados and mash in a separate bowl until creamy. Add a squeeze of lemon (optional) Spoon in to your yoke mixture gently until combined. Taste to be sure salt and pepper is not needed.
4. Chop cilantro for garnish.
5. Begin to spoon onto your eggs and garnish with cilantro and paprika.

So that is going to wrap this up with this special food avocado deviled eggs recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!