Recipe of Award-winning Easy Chicken Enchiladas

Easy Chicken Enchiladas
Easy Chicken Enchiladas

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy chicken enchiladas. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Chicken Enchiladas is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Easy Chicken Enchiladas is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have easy chicken enchiladas using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Enchiladas:
  1. Get Chicken breasts cut into bite size cubes
  2. Make ready Enchilada sauce 10 oz
  3. Take Cream cheese cubed
  4. Take Salsa
  5. Make ready Pinto Beans 15 1/2 oz
  6. Make ready Flour tortillas
  7. Prepare Mexican cheese
Steps to make Easy Chicken Enchiladas:
  1. Line a 13x9x2 baking pan with foil & spray with nonstick cooking spray. Spread 1/2 cup of enchilada sauce in it.
  2. Cook chicken in a skillet on medium until juices run clear.
  3. In a large pot heat salsa, cream cheese & beans on medium until cream cheese is melted & beans are warm.
  4. Add cooked chicken to the pot of salsa mix.
  5. Spoon 5 Tbs of mix onto each tortilla & roll up. Place seam side down in the baking dish & top with remaining sauce.
  6. Top with cheese and bake covered at 350° for 25-30 minutes. Enjoy!

So that’s going to wrap it up for this exceptional food easy chicken enchiladas recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!