Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bone marrow and side salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Bone Marrow and Side Salad is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Bone Marrow and Side Salad is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have bone marrow and side salad using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bone Marrow and Side Salad:

1. Take Bone Marrow
2. Make ready Lettuce
3. Get Assorted Peppers
4. Make ready Beans Sprout
5. Take Cherry Tomatoes
6. Get Parsley
7. Make ready Olive Oil
8. Get Lemon Juice
9. Take Salt and Pepper

Steps to make Bone Marrow and Side Salad:

1. Preheated oven at 180°C
2. Slice the bone marrow into half season with salt and pepper and put it inside the oven bone side down as the marrow faces up cook for 20mins till it's golden
3. Cut the vegies into julliene for the garden/side salad
4. Just before bones are ready, whisk together olive oil,lemon juice salt and pepper drizzle dressing over the salad mixture until leaves are just coated.
5. Put roasted bones, parsley salad, salt and toast on a large plate. To serve, scoop out marrow, spread on toast, sprinkle with a tiny bit of salt and top with parsley salad.

So that’s going to wrap it up for this special food bone marrow and side salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!