Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vegan cabbage soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan Cabbage Soup is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Vegan Cabbage Soup is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook vegan cabbage soup using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Cabbage Soup:

1. Make ready 1 red cabbage, chopped
2. Prepare 2 onions, chopped
3. Get 5 carrots, peeled and chopped
4. Prepare 1 package mushrooms, your choice, chopped
5. Get 8-9 garlic cloves, chopped
6. Prepare 2 tsp salt
7. Get 1 tsp basil
8. Make ready 1 tsp oregano
9. Take 1-2 tsp thyme
10. Take 5-7 cups water

Instructions to make Vegan Cabbage Soup:

1. This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :)
2. Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don't actually have to DO anything else until 6 to 8 hours later when you serve it.

So that’s going to wrap it up with this special food vegan cabbage soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!