Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, meatballs and noodle soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meatballs and noodle soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Meatballs and noodle soup is something that I have loved my whole life. They are nice and they look fantastic.

This Asian Meatball Noodle Soup is a healthy and quick weekday dinner. Pork meatballs simmered in chicken broth with cabbage and topped with rice noodles, chili garlic hot sauce, and fresh cilantro. A deliciously easy and comforting soup! This video shows you how to cook chicken meatball noodle soup.

To get started with this particular recipe, we must prepare a few components. You can cook meatballs and noodle soup using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Meatballs and noodle soup:

1. Get 1 cup chopped dill
2. Prepare 1 cup each chopped carrots, leeks
3. Get 2 tsp ginger garlic paste
4. Get 3/4 tsp tumeric, 1/4 tsp garam masala
5. Get 2 liters chicken stock
6. Get juice of 1 lime
7. Make ready 2 tbsp olive oil
8. Take 1/2 pack egg noodles
9. Prepare 12-15 chicken meatballs shallow fried
10. Take to taste salt

This is just like everyone's favorite cozy, comforting, homemade chicken noodle soup recipe except made even better with chicken meatballs! You'll only want this version of chicken noodle soup after trying this! Meatball Noodle Soup - A recipe from Jenny Castaneda's One-Pot Paleo Cookbook. I wish I could say that I was the one who came up with this delicious Meatball Noodle Soup recipe, but unfortunately, I was not.

Instructions to make Meatballs and noodle soup:

1. In a large pot on medium heat add olive oil; add in your leeks, carrots, dill, turmeric, and ginger-garlic paste. Cook for 5-6 minutes or until leeks start turning translucent. add chicken stock and bring to a boil
2. Once the water starts boiling add in your egg noodles. Allow them to cook through. let it simmer, add in your meat balls, lemon juice, garam masala and salt. Taste and adjust for seasoning. Your soup is ready

Meatball Noodle Soup - A recipe from Jenny Castaneda's One-Pot Paleo Cookbook. I wish I could say that I was the one who came up with this delicious Meatball Noodle Soup recipe, but unfortunately, I was not. I have to give all the credit to one of my favorite Paleo bloggers out there, the beautiful and. This soup is full of homemade Swedish meatballs and noodles for a traditional(ish) twist on Scandinavian comfort food. Cream of mushroom soup combined with beef broth delivers rich flavor and a velvety sauce.

So that is going to wrap this up for this exceptional food meatballs and noodle soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!