Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, cooking 101: fried rice needs dried rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cooking 101: Fried Rice Needs Dried Rice is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Cooking 101: Fried Rice Needs Dried Rice is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook cooking 101: fried rice needs dried rice using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cooking 101: Fried Rice Needs Dried Rice:

1. Make ready Leftover cooked rice
2. Take Veg odds and ends (but onion and garlic are basic!)
3. Make ready Whatever protein you have on hand
4. Prepare Basic seasoning like soy sauce or oyster sauce, among others (see below for additional seasoning tips)

Instructions to make Cooking 101: Fried Rice Needs Dried Rice:

1. …so next time you have leftover steamed rice from cooking or takeout, stick it in the fridge for two or three days, and make yourself a delicious fried rice with whatever veg and meat you've got laying around along with some soy sauce, oyster sauce, or even fish sauce (or combination thereof), as seasoning.
2. Onion and garlic always help along the savory flavor, and a teeny, tiny bit of ketchup can add a subtle tangy backdrop to contrast and accentuate all the other flavors.
3. And not that you can't make decent fried rice with freshly made rice, but if you do, you'll want to use just slightly less water than usual (like maybe a Tablespoon less per cup), then fluff the cooked rice and spread it out in a thin layer on a sheet pan or cookie sheet and let it cool completely before adding to your other seasoned ingredients. This will prevent a bit of the sogginess you get from making fried rice with the freshly made stuff.

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