Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, crockpot zesty 2-bean shredded chicken chili. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Zesty 2-Bean Shredded Chicken Chili is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crockpot Zesty 2-Bean Shredded Chicken Chili is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot zesty 2-bean shredded chicken chili using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Zesty 2-Bean Shredded Chicken Chili:

1. Get large pack chicken breasts
2. Make ready large green pepper, sliced
3. Take large onions, sliced
4. Prepare garlic, minced
5. Get salsa verde
6. Prepare Rotel diced tomatoes
7. Make ready Goya Great Northern beans, undrained
8. Take Goya Red Kidney beans, undrained
9. Get jalapeño peppers
10. Get black pepper
11. Prepare crushed red pepper
12. Make ready chili powder
13. Prepare ground cumin
14. Make ready oregano leaves
15. Make ready Sazon with achiote
16. Get dried cilantro leaves
17. Prepare Cooked yellow rice 🍚
18. Prepare Shredded cheddar cheese
19. Make ready Sour cream

Steps to make Crockpot Zesty 2-Bean Shredded Chicken Chili:

1. Rinse and pat dry your chicken breasts…..
2. Place chicken breasts into your crockpot…….
3. Place your sliced green pepper 🫑 and onions 🧅 into crockpot……..
4. In a bowl combine your minced garlic, salsa verde, Rotel tomatoes, Goya great northern beans and Goya red kidney beans, jalapeño peppers, black pepper, crushed red pepper, chili powder, ground cumin, oregano leaves, Sazon, and cilantro leaves, mix all well……
5. Pour mixture into crockpot…….
6. Cover crockpot, but leave lid slightly opened (to prevent too much of a liquid buildup) and cook on low heat for 6 - 8 hours……Stir occasionally……..
7. After a few hours of cooking shred chicken with 2 large forks and mix into bean mixture…….Continue to cook for the remaining time…….
8. Serve over cooked yellow rice, or eat by itself topped with shredded cheddar cheese and sour cream and enjoy 😉!!

So that’s going to wrap this up with this exceptional food crockpot zesty 2-bean shredded chicken chili recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!