Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sa chicken stew. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
SA Chicken Stew is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. SA Chicken Stew is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook sa chicken stew using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make SA Chicken Stew:
- Make ready large baby marrow
- Take carrot
- Get onion
- Make ready chicken breast
- Get Pepper TT
- Get Braai salt TT
- Prepare button mushrooms
- Make ready rosemary
- Take Cinnamon stick
- Get olive oil
- Make ready Kashmiri chilli pepper powder, optional for heat
Instructions to make SA Chicken Stew:
- Heat pot, add
- Chop all vegetables and add all spices to a light olive oil based sauce pan. And fry until transparent.
- Add some water to create a broth and add sweetcorn off the cob. Add sliced and cubed chicken breast. Cover and simmer on low heat.
- Season with Kashmiri chilli pepper spice or salt and pepper for a traditional non spicey meal.
- Enjoy with potbrooitjies.
So that’s going to wrap it up for this exceptional food sa chicken stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
