Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, indonesian chicken soup (soto ayam). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Indonesian Chicken Soup (Soto Ayam) is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Indonesian Chicken Soup (Soto Ayam) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook indonesian chicken soup (soto ayam) using 27 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Indonesian Chicken Soup (Soto Ayam):

1. Make ready For Broth
2. Take Chicken (i use around 300gr)
3. Take 1 litre Water for boil
4. Take 3 Bay Leaves
5. Take 2 tbsp Lemon grass powder (fresh will be better)
6. Prepare 1 tsp dried Galangal (fresh will better)
7. Take 1 tbsp ginger powder + 1 dried ginger (fresh will be better)
8. Get 1 tsp coriander seeds
9. Make ready 2 tbsp turmeric powder
10. Get 5 cloves garlic
11. Make ready 2 shallots (i used red onion)
12. Prepare 1 tsp white pepper
13. Get 1 tsp cumin powder
14. Take 2 candlenuts
15. Get 1/4 nutmeg since i dont wan't strong taste of it
16. Get Salt
17. Get For Servings
18. Get Boiled eggs
19. Take White cabbage - shredded
20. Prepare Green onion - chopped
21. Take Bean sprouts
22. Prepare Perkedel
23. Make ready Fried onion (see in my other recipe)
24. Take Vermicelli noodles (i don't have, i use rice)
25. Get Kaffir limes (i use lemon)
26. Prepare Sambal (chili sauce/ paste)
27. Prepare Sweet soya sauce

Steps to make Indonesian Chicken Soup (Soto Ayam):

1. Prepare Pot, put 1 litre water. Boil it. Add chicken and bay leaves
2. Smash garlic, candlenuts, coriander seeds, ginger, galangal, nutmeg and onion until it become paste (you can use food processor)
3. Fry the paste add turmeric powder, lemongrass powder, cumin powder, salt & white pepper
4. Add the fried seasonings above into pot
5. After the chicken cooked well take chicken, let it cool and shred it.
6. Meanwhile prepare for servings, soak bean sprouts and white cabbage in hot water until it soft and rinse it
7. The servings, shredded white cabbage, tomatoes, bean sprouts, shredded chicken, chopped green onions, boiled eggs, fried onion, fritter potato (Perkedel/ frikadel)
8. Meanwhile prepare your bowl, fill with vermicelli / rice / rice cake shredded cabagge, bean sprouts, sambal, green onion, boiled egg halved, add the broth. Add fried onion & perkedel
9. With rice cake (Lontong)

So that’s going to wrap this up with this exceptional food indonesian chicken soup (soto ayam) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!