Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock-pot shredded beef & black bean chilli. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crock-Pot Shredded Beef & Black Bean Chilli is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Crock-Pot Shredded Beef & Black Bean Chilli is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:

1. Get 1.5 lbs steak
2. Make ready 1 med. onion
3. Take 1/2 bell pepper
4. Prepare 2 cloves garlic
5. Make ready 2 beef bouillon cubes
6. Take 1-1 1/2 cups water
7. Make ready 1/2-1 cup tomato sauce
8. Make ready 2 cloves garlic
9. Take 2 cans black beans (rinsed)
10. Make ready 3 tbs chilli powder
11. Make ready 1 tbs cumin
12. Take 1 tbs parsley
13. Take salt&pepper

Steps to make Crock-Pot Shredded Beef & Black Bean Chilli:

1. Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
2. High: 4-6 hours. Low: 8-10.
3. Shred steak before serving

So that’s going to wrap it up with this special food crock-pot shredded beef & black bean chilli recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!