Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, cumin spiced chicken #2. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cumin Spiced Chicken #2 is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cumin Spiced Chicken #2 is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook cumin spiced chicken #2 using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cumin Spiced Chicken #2:
- Make ready chicken legs
- Get cumin
- Take ground coriander seed
- Make ready Mexican oregano
- Get smoked paprika
- Prepare garlic powder
- Make ready onion powder
- Prepare dried minced onions
- Prepare kosher salt and black pepper
- Take vegetable oil; as needed
Instructions to make Cumin Spiced Chicken #2:
- Cover chicken with enough oil to coat. Season. Bake at 350° for approximately 35-40 minutes or until thermometer reaches 165°, flipping once halfway during cooking.
- Variations; Paprika, applewood seasoning, dried ranch seasoning, dried onion soup mix, peanut oil, mojo crillo, mole, roasted coriander seed, fennel seed, celery seed or salt, white pepper, peppercorn melange, dried epazote, dried cilantro, lemon, lime, ginger, pineapple juice marinade, corona, modelo, rum, pecan crust, cotija, salsa, ground jalapeño powder, chile powder, cayenne, turmeric, cardamom, ghee, parsely, sumac, clove, allspice,
So that is going to wrap it up for this special food cumin spiced chicken #2 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
