Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ground beef chili. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Ground Beef Chili is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Ground Beef Chili is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook ground beef chili using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ground Beef Chili:
- Make ready ground beef
- Make ready onion, chopped
- Prepare yellow or orange bell pepper, chopped
- Get plus 2 teaspoons chili powder
- Prepare clove garlic, minced
- Get jalapeño pepper, seeded and chopped
- Make ready (28 ounces) diced tomatoes undrained
- Take (8 ounces) tomato sauce
- Get ground cumin
- Make ready dried marjoram
- Make ready dried thyme
- Prepare (15 ounces) light or dark kidney beans (drained and rinsed)
Instructions to make Ground Beef Chili:
- Cook first 2 ingredients in a large skillet until meat is browned and onions have softened. Drain off excess fat.
- Add cooked beef, onions and the rest of the ingredients to a stock pot, mix well; bring to a boil. Cover and reduce heat and simmer, stirring occasionally for one and a half to two hours.
So that’s going to wrap this up with this exceptional food ground beef chili recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
