Easiest Way to Make Ultimate French Beans & Potato (Bhaji)

French Beans & Potato (Bhaji)
French Beans & Potato (Bhaji)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, french beans & potato (bhaji). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

French Beans & Potato (Bhaji) is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. French Beans & Potato (Bhaji) is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook french beans & potato (bhaji) using 13 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make French Beans & Potato (Bhaji):
  1. Take oil
  2. Prepare hing
  3. Prepare cumin seeds
  4. Get green chilli (minced) (if you like the dish less spicy, skip this)
  5. Get green chilli, cut into 4 long slices
  6. Take medium onion (diced)
  7. Take French beans (cut into 1 inch pieces)
  8. Prepare medium potatoes (peeled and cut into jullians)
  9. Take red chilli powder (+/- 1/2 for spice adjustment)
  10. Take kitchen king masala (to replace this you can take a blend of coriander powder, cumin seeds and garam masala in the ratio 1:1:1)
  11. Prepare garam masala
  12. Prepare amchor powder (dry mango powder)
  13. Take sugar (preferably powder)
Steps to make French Beans & Potato (Bhaji):
  1. Gather all ingredients
  2. Wash the French beans and potatoes
  3. Cut the ingredients French Beans & Potato (Bhaji)French Beans & Potato (Bhaji)French Beans & Potato (Bhaji)1. Heat up oil in a wok / kadhai
  4. Add hing, followed by cumin seeds
  5. Add all green chillies
  6. Add onions and fry until they are transparent
  7. Add the chopped French beans
  8. Add little salt for the French beans to cook, cover and cook for 2-3 minutes (check if the beans are half cooked)
  9. Add potatoes (Julian cut) followed with all spices except amchoor powder
  10. Add salt to taste
  11. Mix well, cover and cook (keep stirring and adding water little by little so that the dish does not stick to the bottom of the wok. add in all approximately 1-2 cups of water)
  12. When the potatoes are tender, add amchoor powder and 1 tbsp sugar
  13. Mix well, turn of the heat and cover for 2 minutes

So that’s going to wrap it up for this exceptional food french beans & potato (bhaji) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!