Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, lemon garlic zucchini chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lemon Garlic Zucchini Chicken is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Lemon Garlic Zucchini Chicken is something that I have loved my whole life.
This lemon Parmesan chicken recipe is about as easy as it gets! Did you know you could use your Instant Pot to sear chicken, too? In this easy recipe, juicy chicken thighs are covered in a lemon garlic sauce, cooked in a jiffy and served over a bed of zucchini. Remove pan from heat, squeeze lemon juice over entire dish, and.
To begin with this recipe, we must first prepare a few ingredients. You can cook lemon garlic zucchini chicken using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Garlic Zucchini Chicken:
- Take Marination
- Get chicken breast
- Get lemon
- Get garlic cloves
- Make ready olive oil
- Get Instant Pot cooking
- Take zucchini
- Prepare red onion
- Get bell peppers
- Get lemon
- Make ready sugar
- Make ready Salt and pepper to flavor
Cut the zucchinis in half, than slice flesh in a crisscross pattern. It's a fabulous chicken zucchini pasta recipe that is light, low carb, and so yummy. Made in partnership with Green Giant and their new Veggie Spirals! I know my non-cooking hubby will be pulling these out of the freezer when he has to cook for himself!!
Instructions to make Lemon Garlic Zucchini Chicken:
- Cut chicken breasts into small cubes. Marinate it with olive oil, lemon juice and garlic overnight.
- Turn on the “sauté” function on instant pot and cook the marinated chicken till chickens turn white.
- Cut all the vegetables into small pieces and slice the lemon.
- Put all the vegetables in the instant pot and high pressure cook for 3 minutes.
- Add sugar, salt and pepper into the instant pot to flavor.
- Delicious food ready to serve.
Made in partnership with Green Giant and their new Veggie Spirals! I know my non-cooking hubby will be pulling these out of the freezer when he has to cook for himself!! These lemon garlic noodles are: Creamy. Chicken and zucchini are absolutely delightful when they are paired together. Zucchini has a refreshing flavor and after cooking, it imparts a tint of sweetness to the chicken.
So that’s going to wrap this up for this special food lemon garlic zucchini chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

