Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet & sour bean salad #themechallenge. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet & sour bean salad #themechallenge is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sweet & sour bean salad #themechallenge is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have sweet & sour bean salad #themechallenge using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & sour bean salad #themechallenge:
- Take mixed beans in brine
- Make ready baked beans in tomato sauce
- Prepare butter beans in brine
- Get baby marrows, thinly sliced
- Get mixed peppers, chopped
- Make ready garlic cloves, chopped
- Prepare spring onions, chopped
- Get Wellington sweet & sour sauce
- Make ready Seven Colours grill spice
- Take cooking oil
Steps to make Sweet & sour bean salad #themechallenge:
- Drain the beans in brine and set aside.
- Heat oil in a shallow pan over medium heat.
- Saute peppers and spring onion until translucent then add baby marrows, spice and garlic.
- Fry until the baby marrows are soft, this will take about ten minutes.
- Remove from heat and allow to cool
- Mix the cooled vegetables with beans, toss well and dress with the sweet & sour sauce.
- Chill the salad in the fridge for an hour before serving.
- Enjoy
So that is going to wrap this up for this exceptional food sweet & sour bean salad #themechallenge recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
