Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegetable soup with naan bread. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Vegetable soup with Naan bread is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Vegetable soup with Naan bread is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have vegetable soup with naan bread using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegetable soup with Naan bread:
- Prepare 2 medium potatoes peeled and diced
- Take 1 large carrot peeled and diced/sliced
- Get 2 medium baby marrows sliced
- Prepare 1 medium onion chopped
- Take 1 chicken stock
- Make ready 1 packet Knorr vegetable cup s soup
- Make ready 1 teaspoon curry powder
- Prepare 1 tablespoon cooking oil
- Get Pinch salt or more when needed
Steps to make Vegetable soup with Naan bread:
- Place sliced baby marrows in a pot with simmering water. Let the water evaporate. Add cooking oil, onion, salt, curry, paprika, and let it cook for 3 minutes! Mix your soup with 250 ml of boiling water, chicken stock and pour in your veggies (carrots, potatoes) and Knorr vegetable cup a soup.
- Stir until the soup has thicken up, let it simmer on low heat and enjoy
So that’s going to wrap it up for this exceptional food vegetable soup with naan bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!